National Dietitians’ Day – March 19, 2014
National Dietitians’ Day is being held on March 19, 2014. It spotlights the profession and reminds us that dietitians are the smart choice for advice on proper eating, good nutrition and healthy living. Dietitians are healthcare professionals committed to using their specialized knowledge and skills in food and nutrition to improve the health of Canadians.
In Canada, Registered Dietitians are regulated by a provincial College of Dietitians, so you can be sure that you are receiving safe, accurate and ethical nutrition information and advice. The letters “RD” are the legal designations for qualified registered dietitians in B.C. Registered dietitians have a Bachelor’s degree specializing in food and medical nutrition therapy, have completed an accredited internship program and have passed a national registration exam. Registered dietitians must also meet continuing professional competence requirements to maintain registration and many have also earned Master’s degrees and advanced certifications. RDs are your trusted nutrition experts and are uniquely trained to advise you on food, diet, and nutrition. They translate the science of nutrition into practical advice and solutions for healthy living. It is the role of the dietitian to discern between fact and fiction and give people the tools to make realistic eating behavior changes.
VCH dietitians
At Vancouver Coastal Health, dietitians work in various areas and settings, such as acute care, rehabilitation, ambulatory clinics, residential care, community, and food services. Take this opportunity to acknowledge the dietitian on your team on National Dietitians’ Day – March 19, 2014!
Linda Chin
Thank-you Melissa LeBlanc for arranging such a fun way to celebrate National Dietician Day!