LGH Terrace Café Menu: Feb. 4 – 8
| MONDAY Feb 04 |
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PRICE |
| Entree1 |
Pasta Bar |
|
|
|
Create your own Gourmet Dish |
$7.99 |
| Entree2 |
Beef Stroganoff |
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with Fettuccine, Garlic Bread and Salad |
$7.99 |
| TUESDAY Feb 05 |
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| Entrée 1 |
Lamb Avocado Melt topped with sour cream |
$7.99 |
|
|
with Corn and Beans |
|
| Entrée 2 |
Mediterranean Chicken |
$7.99 |
|
|
with Salad & Grilled Peppers |
|
| Wednesday Feb 06 |
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|
|
| Entrée 1 |
Pinwheel Meat Loaf |
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with mashed potato & Broccoli |
$7.99 |
| Entrée 2 |
Mediterranean Delight |
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with Rice and Tossed Salad |
$7.99 |
| THURSDAY Feb 07 |
|
|
| Entrée 1 |
|
Butter Chicken |
$7.99 |
|
|
with Bnasmatie Rice & Vegetables or Salad |
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| Entrée 2 |
Chicken or Vegetarian Samosa |
$7.99 |
|
|
with Tamatin chutney & Salad |
|
| FRIDAY Feb 08 |
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| Entrée 1 |
Fish & Chips |
$7.99 |
|
|
Pollock with tempura batter & Fries |
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| Entrée 2 |
Cheese Enchilada |
$7.99 |
|
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with sweet corn & Salad |
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Weekly Features… |
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Protein Platter |
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Tomato, Mozzarella & Basil Panini |
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For more information contact: Ladan Yahyavi, Sodexo Food Service Director
