Spring Bistro at Evergreen House
Residents of North Shore’s Evergreen House celebrated spring on Wednesday April 27th with a special Bistro dinner put on by Sodexo, held at the Lions Gate Terrace Café.
The evening was a success with 55 guests enjoying a seasonal spring menu of:
- Arugula, Beet, Orange Salad
- Salmon Florentine or Sirloin Steak
- Roasted potatoes
- Asparagus
- Lemon Chiffon Bundt Cake
The Bistro event gives an opportunity for residents to enjoy an evening of fine dining and live piano music with friends and family.
“Wonderful ambiance, steak melts in your mouth” – Guest of 2 North Resident
“You can see by my empty plate that this was so good” – Guest of 1 South Resident
“The salmon was very well cooked and went well with the potatoes and asparagus” – 3 South Resident
“Everything came together for a special dinner with my grandmother”
– Grandson of 3 South Resident
The next Bistro event will be held this summer and the event is open to all Evergreen House residents when accompanied by a guest. For more information contact Megan Lacoste, Food Service Manager.