March 11
Cream of Potato Soup – $1.85
Chicken & Bacon on Marble Rye – $4.75
Spinach Quiche with Garlic Bread & Tossed Salad – $6.50
March 12
Borscht – $1.85
Salmon Salad on Multigrain – $4.75
Turkey Chili with Baked Potato – $6.50
March 13
Cream of Celery Soup – $1.85
Bacon, Lettuce, & Tomato on Sourdough – $4.75
Shahi Paneer with Basmati Rice, Naan, & Cucumber Raita – $6.50
March 14
Chicken Noodle Soup – $1.85
Vegetarian Pesto on Focaccia – $4.75
Chicken Cordon Bleu served with Long Grain & Wild Rice & Veggies – $7.50
March 15
Navy Bean Soup – $1.85
Cajun Chicken & Cheddar Wrap – $4.75
Perogies with Bacon Bits, Cheese, Caramelized Onions, & Sour Cream- $6.50